It was Wednesday, March 11th and Ken’s Foods had a dilemma. They wanted their corporate teams to work from home but at least 60 individuals currently worked on desktop computers in the office,...
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Ever since COVID-19’s onset, academics have been weighing in on the best ways to address supply chain weaknesses and rebuild the industry. Take, for example, this whitepaper by Michigan State University’s Department of Supply Chain. Many of their...
Restaurants are giving away toilet paper with to-go orders — even the coveted two-ply. Handsanitizer has become a black market item. Empty shelves are a familiar sight and it’s tempting to go to the grocery store as a way to gauge if we’re...